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Ingredients
US|METRIC
8 SERVINGS
- 25 oreos (mint)
- 4 Tbsp. unsalted butter (melted)
- 2 packets gelatin powder (2 1/2 teaspoons each unflavored)
- 6 Tbsp. cold water
- 16 oz. cream cheese (softened at room temperature*)
- 2 cups heavy cream
- 1/2 cup milk
- 1 cup granulated sugar
- 1/4 cup dark cocoa powder
- 2 tsp. mint extract
- green food coloring (as needed, optional)
- fresh mint leaves (optional)
- whipped cream (optional)
- Andes mints (optional)
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