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Ingredients
US|METRIC
4 SERVINGS
- 400 grams biscuits (Tim Tam, for base and filling)
- 80 grams butter (melted)
- 300 mL cream (whipping or thickened)
- 2 1/2 tsp. gelatine
- 1/4 cup hot water
- 500 grams cream cheese (full fat, room temperature)
- 1 tsp. vanilla bean paste (or vanilla extract, essence)
- 170 grams caster sugar
- 200 grams milk chocolate (block or melts)
- 200 grams white chocolate (block or melts)
- biscuits (unchecked▢ Tim Tam, extra, for decorating)
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NutritionView More
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1860Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1860Calories from Fat1130 |
% DAILY VALUE |
Total Fat126g194% |
Saturated Fat66g330% |
Trans Fat |
Cholesterol265mg88% |
Sodium1790mg75% |
Potassium860mg25% |
Protein27g |
Calories from Fat1130 |
% DAILY VALUE |
Total Carbohydrate164g55% |
Dietary Fiber3g12% |
Sugars104g |
Vitamin A60% |
Vitamin C2% |
Calcium45% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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