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No Bake Dairy-Free Mini Pumpkin Pies with Chocolate Crusts
GO DAIRY FREE15Ingredients
25Minutes
630Calories
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Ingredients
US|METRIC
3 SERVINGS
- 4 whole graham cracker (sheets, see special diet notes above for vegan / gluten-free)
- 2 Tbsp. coconut sugar (can sub brown sugar)
- 1/4 cup cocoa powder
- 1 pinch salt
- 3 Tbsp. coconut oil
- 1 tsp. maple syrup
- 1/3 cup unsalted cashews (see special diet notes above for nut-free)
- 1/4 cup coconut sugar (can sub brown sugar)
- 3/4 tsp. pumpkin pie spice
- 1/8 tsp. salt
- 6 Tbsp. pumpkin puree (1/4 cup + 2 tablespoons)
- 1/4 cup coconut oil (melted)
- 1 Tbsp. maple syrup
- 1/4 tsp. vanilla extract
- chocolate chips (Mini dairy-free)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol |
| Sodium400mg17% |
| Potassium380mg11% |
| Protein6g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber5g20% |
| Sugars39g |
| Vitamin A100% |
| Vitamin C2% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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