Nigerian Chicken Stew with Roasted Peppers Recipe | Yummly
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Nigerian Chicken Stew With Roasted Peppers

SISI JEMIMAH
16Ingredients
80Minutes
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Nigerian Chicken Stew With Roasted Peppers
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Ingredients

US|METRIC
4 SERVINGS
  • 10 chicken pieces
  • 3 red bell peppers (Tatashe)
  • 1 can plum tomatoes (or 3 Medium size Tomatoes)
  • 3 scotch bonnet (Ata rodo)
  • 2 onions
  • 1 cup vegetable oil
  • 2 cups chicken stock
  • vegetable oil (for Frying Chicken, Optional)
  • 5 cloves garlic
  • 1 inch ginger root
  • thyme
  • curry powder
  • 5 curry leaves (Optional)
  • 4 chicken (Knorr, cubes)
  • seasoning (I Tablespoon your preferred)
  • salt (to taste)
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