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Ingredients
US|METRIC
8 SERVINGS
- 2.5 cms fresh ginger (peeled)
- 4 cloves garlic
- 2 tsp. ground cumin
- 1 tsp. ground coriander
- 1/2 tsp. dried chilli (optional)
- 4 Tbsp. ground almonds
- 125 mL water
- 5 cardamom pods (bruised)
- 1 cinnamon stick
- 2 bay leaves
- 1.5 kilograms boneless chicken thighs (cut in half)
- 2 onions (finely chopped)
- 250 mL yoghurt (plain)
- 250 mL chicken stock
- 125 mL cream
- 1 tsp. Garam Masala
- 1 Tbsp. sugar
- 1 tsp. flaked almonds (salt, toasted, to serve)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium210mg9% |
| Potassium590mg17% |
| Protein36g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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