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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 lb. green beans (trimmed, cut in half or into short lengths)
- 1 tsp. kosher salt (or ½ tsp table salt)
- 3 Tbsp. unsalted pistachios (shelled)
- 3 Tbsp. grated Parmesan
- 1 cup fresh basil leaves (packed)
- 3 Tbsp. extra-virgin olive oil
- 1 clove garlic (peeled)
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NutritionView More
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100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories100Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium340mg14% |
| Potassium230mg7% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C20% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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