Nigella’s Chocolate Fudge Cake Recipe | Yummly

Nigella’s Chocolate Fudge Cake

AMANDA'S COOKIN'(1)
18Ingredients
70Minutes
2020Calories
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Ingredients

US|METRIC
  • 2 2/3 cups all purpose flour
  • 3/4 cup granulated sugar
  • 1/3 cup light brown sugar
  • 1/4 cup cocoa powder (best-quality)
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3 eggs
  • 1/2 cup sour cream
  • 1 tablespoon vanilla extract
  • 3/4 cup unsalted butter (melted and cooled)
  • 1/2 cup canola oil
  • 1 1/3 cups chilled water
  • 6 ounces bittersweet chocolate
  • 70 cocoa
  • 1 cup unsalted butter (softened)
  • 1 3/4 cups confectioners sugar (sifted)
  • 1 tablespoon vanilla extract
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    NutritionView More

    2020Calories
    Sodium41% DV980mg
    Fat203% DV132g
    Protein35% DV18g
    Carbs68% DV205g
    Fiber28% DV7g
    Calories2020Calories from Fat1190
    % DAILY VALUE
    Total Fat132g203%
    Saturated Fat65g325%
    Trans Fat
    Cholesterol385mg128%
    Sodium980mg41%
    Potassium480mg14%
    Protein18g35%
    Calories from Fat1190
    % DAILY VALUE
    Total Carbohydrate205g68%
    Dietary Fiber7g28%
    Sugars133g266%
    Vitamin A60%
    Vitamin C0%
    Calcium25%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Susan Chavez a year ago
    It wasn’t as dark as I thought it would be. Haven’t tasted it yet.

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