Nicole | Culinary Cool

DISH 'N' THE KITCHEN
10Ingredients
Seconds
640Calories

Ingredients

US|METRIC
  • 1/2 cup milk (warmed to 100°)
  • 2 1/4 teaspoons active dry yeast
  • 2 eggs
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
  • 2 1/2 cups all purpose flour
  • 7 tablespoons unsalted butter (room temperature, ; cut into little cubes)
  • 1 jar pistachio cream
  • 1/2 cup salted pistachios (chopped non-)
  • eggs (mini, optional)
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    NutritionView More

    640Calories
    Sodium18% DV440mg
    Fat51% DV33g
    Protein37% DV19g
    Carbs23% DV70g
    Fiber16% DV4g
    Calories640Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol215mg72%
    Sodium440mg18%
    Potassium390mg11%
    Protein19g37%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate70g23%
    Dietary Fiber4g16%
    Sugars7g14%
    Vitamin A15%
    Vitamin C2%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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