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Spicy Beef Curry - Gordon Ramsay
A GLUG OF OIL.COM24Ingredients
70Minutes
820Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 kg braising steak (good quality, cut into cubes)
- 2 Tbsp. natural yoghurt
- sea salt (a good pinch of)
- freshly ground black pepper
- 3 Tbsp. Garam Masala
- 1 Tbsp. olive oil
- 1/2 tsp. fenugreek seeds (also known as methi seeds)
- 1 tsp. fennel seeds
- 2 tsp. cumin seeds
- 2 tsp. coriander seeds
- 1 tsp. ground turmeric
- 1 Tbsp. Madras curry powder
- 1 Tbsp. olive oil
- 2 large onions (- chopped into small dice)
- 2 garlic (fat cloves, - finely chopped)
- 1 knob fresh root ginger (grated to make about a tablespoon)
- 2 chillies (fresh green finger, seeds in and sliced)
- 2 chillies (red, seeds in and sliced)
- 1 Tbsp. caster sugar
- 1 handful coriander (small, leaves, for serving- stalks finely chopped)
- 2 tomato puree (good squirts of, paste in the US)
- 400 grams chopped tomatoes (tin of good quality, including juice, I used Cirio)
- 400 mL beef stock (made from a Knorr beef stock cube, OXO are too salty)
- 1 handful curry (leaves separated, or Kafir lime leaves)
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories820Calories from Fat500 |
% DAILY VALUE |
Total Fat55g85% |
Saturated Fat19g95% |
Trans Fat |
Cholesterol170mg57% |
Sodium540mg23% |
Potassium1640mg47% |
Protein54g |
Calories from Fat500 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber9g36% |
Sugars9g |
Vitamin A25% |
Vitamin C35% |
Calcium20% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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