Nian Gao Recipe (Chinese New Year Cake) 年糕

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10Ingredients
60Minutes

Ingredients

US|METRIC
  • 300 grams glutinous rice flour (水磨白糯米粉)
  • 110 grams wheat starch
  • 1 pinch fine sea salt (or table salt)
  • 250 grams cane sugar (roughly 3 pieces 蔗糖)
  • 60 grams brown sugar (roughly 1 piece, in pieces 冰片糖)
  • 1 1/2 cups cold water
  • 3/4 cup coconut milk
  • 1 1/3 tablespoons Chinese sesame paste (/sauce 芝麻醬)
  • 1 1/2 tablespoons vegetable oil
  • 1 red date (jujube, for decoration)
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