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New York Strip Steak with Jalapeno Butter
THE MOM 100 COOKBOOK6Ingredients
35Minutes
90Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. unsalted butter (softened)
- 1 jalapeno pepper (seeded and finely chopped)
- 1 garlic clove (small, minced)
- kosher salt
- freshly ground pepper
- 2 New York strip steaks (1 ½-inch thick, 8 to 10 ounces each)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium200mg8% |
| Potassium45mg1% |
| Protein0g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g3% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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