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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup soy sauce (if using coconut aminos, add 1/2 cup)
- 1/4 cup olive oil
- 1/4 cup balsamic vinegar
- 4 steak (1-inch thick, such as filet mignon, ribeye, New York Strip, top sirloin, flank, or skirt steak)
- 1/8 cup Worcestershire sauce
- 4 cloves minced garlic
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium990mg41% |
| Potassium135mg4% |
| Protein1g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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