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Ingredients
US|METRIC
4 SERVINGS
- 1 head cabbage
- 1 stick butter
- salt
- pepper
- water
- 1 lb. peas (bag of black eye)
- salt
- pepper
- 2 slices hog jowl (cut into pieces)
- 6 cups hot water
- 1/4 cup white onions (diced)
- hog jowl (slices, as many as you need to serve)
- 1 cup self rising cornmeal
- 1/2 cup self rising flour
- 4 Tbsp. oil (flavorless)
- 1 egg (beaten)
- 3/4 cup milk (approximate amount)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1330mg55% |
| Potassium1120mg32% |
| Protein17g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate72g24% |
| Dietary Fiber15g60% |
| Sugars10g |
| Vitamin A40% |
| Vitamin C270% |
| Calcium45% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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