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New Potato, Ham & Broccoli Cheese Casserole
MELISSA'S SOUTHERN STYLE KITCHEN15Ingredients
85Minutes
630Calories
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Ingredients
US|METRIC
11 SERVINGS
- 3 lb. red potatoes (cut into bite size cubes)
- 2 cups broccoli florets (fresh)
- 1 lb. cubed ham
- 1/2 cup butter (melted)
- 12 oz. evaporated milk
- 34 oz. broccoli cheese soup
- 16 oz. cheese (easy melt, [such as Velveeta ])
- 0.4 oz. dressing (buttermilk, mix [such as Hidden Valley])
- 2 Tbsp. Dijon mustard
- 2 Tbsp. flat leaf parsley (chopped)
- salt
- black pepper
- 4 green onions (chopped)
- 2 cups shredded sharp cheddar cheese
- 1 cup french fried onions (crushed)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories630Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium1710mg71% |
| Potassium1120mg32% |
| Protein30g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A40% |
| Vitamin C50% |
| Calcium60% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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