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New Potato Salad; Chive Blossoms & Spring Radishes
THE FOOD BLOG COLLEEN7Ingredients
50Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. new potatoes (or fingerling potatoes, quartered)
- 7 radishes (thinly sliced)
- 12 chive blossoms (washed, plucked from stems, and dried with paper towel)
- 1/4 cup chive (stalks, chopped)
- 1/4 cup extra-virgin olive oil
- 2 Tbsp. Dijon mustard
- kosher salt (to taste)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium990mg28% |
| Protein6g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C80% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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