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Ingredients
US|METRIC
8 SERVINGS
- 3 lb. pot roast
- 4 Tbsp. Creole seasoning (Cajun/)
- 0.87 oz. brown gravy mix
- 15 oz. low sodium beef broth
- 3 Tbsp. cornstarch
- French bread
- shredded lettuce
- tomato slices
- pickles
- mayonnaise
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium500mg21% |
| Potassium570mg16% |
| Protein34g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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