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New Mexican Style Red Chile Enchilada Sauce (Gluten Free, Vegan)
MOONANDSPOONANDYUM.COM6Ingredients
40Minutes
70Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 new mexico chile pods (dried, red hatch chiles; I like Los Chileros)
- 4 cups water
- 2 garlic cloves
- 2 Tbsp. grapeseed oil
- 1 Tbsp. tapioca starch (/flour, I like Bob's Red Mill)
- 1/4 tsp. ground oregano
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories70Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol |
Sodium10mg0% |
Potassium5mg0% |
Protein0g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate3g1% |
Dietary Fiber0g0% |
Sugars0g |
Vitamin A0% |
Vitamin C2% |
Calcium2% |
Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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