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Ingredients
US|METRIC
8 SERVINGS
- 12 eggs
- 2 cups half-and-half
- 1 pinch red pepper flakes
- 3 cups extra sharp cheddar (grated)
- 1 loaf white bread (crusts removed and bread cut into 1" cubes)
- salt
- ground white pepper
- 6 Tbsp. butter (melted)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol405mg135% |
| Sodium840mg35% |
| Potassium270mg8% |
| Protein26g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium50% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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