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13Ingredients
20Minutes
340Calories
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Ingredients
US|METRIC
25 SERVINGS
- 2 cups flour
- 2 1/2 cups oatmeal (put through blender or food processor)
- 1/2 tsp. salt
- 1 tsp. baking powder
- 1 tsp. baking soda
- 4.5 oz. semi sweet chocolate (grated)
- 1 1/2 cups pecans (chopped)
- 1 cup butter (room temperature)
- 1 cup sugar
- 1 cup brown sugar
- 2 whole eggs
- 1 tsp. vanilla
- 12 oz. semi-sweet chocolate chips
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Directions
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat180 |
% DAILY VALUE |
Total Fat20g31% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol35mg12% |
Sodium200mg8% |
Potassium160mg5% |
Protein4g |
Calories from Fat180 |
% DAILY VALUE |
Total Carbohydrate40g13% |
Dietary Fiber3g12% |
Sugars24g |
Vitamin A10% |
Vitamin C0% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Angela 5 years ago
I have had this recipe for decades and make this cookie every Christmas holiday. It’s our family favorite and the best, nutty flavor. We ❤️ this cookie!!! It is lots of prep work, but oh so worth it!