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Neil Perry's warm halloumi salad with prosciutto and figs
GOODFOOD12Ingredients
20Minutes
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 40 grams rocket leaves (baby)
- 1 handful mint leaves
- 1 Tbsp. extra virgin olive oil
- 350 grams halloumi cheese (thickly sliced)
- 8 slices prosciutto
- 4 figs (ripe, quartered)
- 1/4 cup pine nuts (roasted)
- 2 tsp. sumac
- 1 lemon (juiced)
- 80 mL extra virgin olive oil
- sea salt
- freshly ground black pepper
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium1340mg56% |
| Potassium480mg14% |
| Protein31g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A20% |
| Vitamin C40% |
| Calcium70% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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