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Nectarine, Chicken and Quinoa Salad
POWER HUNGRY12Ingredients
15Minutes
1120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups white quinoa (or cooked black, see below, cooled)
- 2 cups chicken breast (diced roasted or poached)
- 2 nectarines (large firm-ripe, diced)
- 3 Tbsp. walnut oil
- 3 Tbsp. white wine vinegar
- 1 tsp. Dijon mustard
- fine sea salt
- cracked black pepper
- 3/4 cup crumbled goat cheese
- 2/3 cup fresh basil leaves (packed, chopped)
- 1/2 cup toasted pecans (chopped, or walnuts)
- 12 oz. tempeh (GF, if needed, diced.)
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NutritionView More
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1120Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1120Calories from Fat490 |
% DAILY VALUE |
Total Fat54g83% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol90mg30% |
Sodium440mg18% |
Potassium1580mg45% |
Protein65g |
Calories from Fat490 |
% DAILY VALUE |
Total Carbohydrate100g33% |
Dietary Fiber12g48% |
Sugars7g |
Vitamin A30% |
Vitamin C10% |
Calcium60% |
Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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