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National Brisket Day | Slow Cooker BBQ Beef Brisket
THE FOODIE PATOOTIE14Ingredients
6Hours
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. beef brisket (cut into half width-wise)
- 2 Tbsp. paprika
- 1 Tbsp. black pepper
- 1 Tbsp. salt
- 1/2 Tbsp. light brown sugar
- 1/2 Tbsp. chili powder
- 1/2 Tbsp. garlic powder
- 1/2 tsp. ground cumin
- 3/4 cup bbq sauce
- 1/2 cup water
- 1 Tbsp. worcestershire sauce
- 1/2 tsp. flavoring (liquid smoke)
- 1/2 onion (large, sliced into rings)
- 10 fingerling potatoes (cut in half)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium2710mg113% |
| Potassium650mg19% |
| Protein25g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber3g12% |
| Sugars15g |
| Vitamin A45% |
| Vitamin C10% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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