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10Ingredients
55Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. black beans (bag of uncooked)
- 2 bay leaves
- 1 onion (cut into large pieces)
- 6 cloves garlic (diced)
- 1 green pepper (cut into large pieces)
- 2 jalapeno peppers (seeded and diced)
- 2 Tbsp. olive oil (+ 1 tbsp)
- oregano
- white vinegar
- ground cumin
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium440mg18% |
| Potassium530mg15% |
| Protein8g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber11g44% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C60% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Kylee 6 years ago
Super easy to make and great taste. I’ve always found black beans bland, but this delivered the spice I was looking for.