Napa Cabbage and Red Cabbage Salad with Fresh Herbs and Peanuts Recipe | Yummly

Napa Cabbage and Red Cabbage Salad with Fresh Herbs and Peanuts

KALYN'S KITCHEN
13Ingredients
15Minutes
290Calories

Ingredients

US|METRIC
  • 2 cups red cabbage (thinly sliced and chopped)
  • 2 cups napa cabbage (thinly sliced and chopped)
  • 1/4 cup sliced green onions (thinly)
  • 1/2 cup chopped fresh mint (roughly, cilantro, or basil leaves, or a combination of herbs, or use more herbs if you have a lot)
  • 1/4 cup peanuts (chopped)
  • 2 teaspoons minced garlic
  • Sriracha sauce
  • 1 teaspoon green Tabasco sauce
  • 3 tablespoons rice vinegar (not seasoned)
  • 2 tablespoons soy sauce (use 1 T, then see if you want more)
  • 2 tablespoons tahini (almond butter, or peanut butter, Original recipe used Tahini, but use whichever one you prefer or have on hand.)
  • 2 tablespoons olive oil
  • 2 tablespoons toasted sesame oil
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    NutritionView More

    290Calories
    Sodium26% DV620mg
    Fat38% DV25g
    Protein12% DV6g
    Carbs4% DV13g
    Fiber16% DV4g
    Calories290Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol0mg0%
    Sodium620mg26%
    Potassium430mg12%
    Protein6g12%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A15%
    Vitamin C70%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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