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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup boiling water
- 3 tsp. gelatine
- 900 grams custard (thick)
- 1 biscuits (pkt Arnott’s Lattice)
- 1 cup icing sugar
- 3 Tbsp. passionfruit pulp
- 1 tsp. margarine
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat5g25% |
| Trans Fat0g |
| Cholesterol190mg63% |
| Sodium290mg12% |
| Potassium400mg11% |
| Protein16g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber1g4% |
| Sugars56g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium25% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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