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Ingredients
US|METRIC
4 SERVINGS
- 300 grams turkey meat (can be breast or leg)
- 2 leeks
- 2 potatoes (floury variety is best, not waxy)
- 750 mL stock
- lime juice (Freshly squeezed, optional)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium290mg12% |
| Potassium750mg21% |
| Protein9g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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