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James Wright: "Very good. Nice texture with no flour. Would make…" Read More
11Ingredients
2Hours
430Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. butter
- 5 onions (large, chopped)
- 5 cups beef broth
- 1 celery stalk (chopped)
- 1 large potato (peeled and chopped)
- 1 cup dry white wine
- 1 Tbsp. vinegar
- 2 tsp. sugar
- 1 cup light cream
- 1 tsp. parsley (minced)
- black pepper
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium1100mg46% |
| Potassium910mg26% |
| Protein8g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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