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Nam Prig Pud Mungsa Vrat | Vegetarian Chili Paste
MY COOKING JOURNEY10Ingredients
50Minutes
110Calories
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Ingredients
US|METRIC
20 SERVINGS
- 1 tsp. salt
- 2 Tbsp. sugar
- 1/2 Tbsp. tamarind paste
- 1 cup red chili
- 1/2 cup shallot (whole)
- 1/2 cup garlic
- 1 tsp. salt
- 2 Tbsp. sugar
- 1/2 Tbsp. tamarind paste
- 1 cup cooking oil
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium240mg10% |
| Potassium25mg1% |
| Protein0g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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