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Ingredients
US|METRIC
4 SERVINGS
- 4 eggs
- 1 cup milk
- 6 Tbsp. water
- 1 cup flour (sifted)
- 1/4 tsp. salt
- canola oil
- 2 cups cottage cheese
- 2 egg yolks
- 2 Tbsp. whipping cream
- 1/4 tsp. salt
- 1 tsp. dill (fresh chopped or dried)
- 3 cups whipping cream
- 2 Tbsp. butter
- 1/2 white onion (a small, chopped fine)
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat31g155% |
| Trans Fat |
| Cholesterol485mg162% |
| Sodium870mg36% |
| Potassium450mg13% |
| Protein28g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber1g4% |
| Sugars8g |
| Vitamin A40% |
| Vitamin C4% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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