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Nagoya-style Fried Chicken Wings
THANKS FOR THE MEAL6Ingredients
35Minutes
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 chicken wings (or mini-drum sticks)
- vegetable oil (for frying)
- 1/2 unagi (+ cup, tare sauce, a thick, sweet, soy-based sauce often used for grilled eel)
- ground white pepper (to taste)
- pepper (sansho, to taste)
- shredded cabbage
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat11g55% |
| Trans Fat0g |
| Cholesterol205mg68% |
| Sodium200mg8% |
| Potassium500mg14% |
| Protein49g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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