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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. reduced fat sour cream
- 1 packet taco seasoning
- 3/4 lb. beef (lean ground, browned and cooked)
- 1 1/2 cups mexican blend cheese
- 8 oz. lettuce (shredded)
- 1 tomato (small, diced)
- 1 bag tortilla chips (triangle-shaped)
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Directions
- Mix sour cream and taco seasoning.
- Spread mixture on a large plate, then sprinkle with beef, cheese, lettuce and tomatoes.
- Place chips with bottom of triangle shape 1/4" into the taco mixture to form a sunshine shape around the plate. Serve immediately.
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