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Ingredients
US|METRIC
8 SERVINGS
- 1 Tbsp. olive oil
- 1/2 lb. ground beef (or substitute turkey or chicken)
- 2 tsp. cumin
- 1 tsp. chili powder
- 1 tsp. salt
- 1/4 tsp. pepper
- 8 oz. cream cheese (softened)
- 1 cup sour cream
- 1 1/2 cups shredded Mexican blend cheese
- 1 1/2 cups shredded pepper jack cheese
- 1/2 cup canned diced tomatoes (drained)
- 1/2 cup sliced black olives
- 1/2 cup pickled jalapeños (chopped, adjust amount according to your level of spicy preference)
- 1/4 cup chopped fresh cilantro
- 2 Tbsp. sliced green onions
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat20g100% |
| Trans Fat0g |
| Cholesterol110mg37% |
| Sodium1060mg44% |
| Potassium280mg8% |
| Protein19g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C6% |
| Calcium40% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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