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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. beef chuck steak (ground)
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 1 Tbsp. butter
- 8 oz. velveeta cheese (cubed)
- 1/4 cup salsa (your choice of heat!)
- 1 tsp. chili powder
- 4 hamburger rolls
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1540mg64% |
| Potassium700mg20% |
| Protein38g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber1g4% |
| Sugars8g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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