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Ingredients
US|METRIC
4 SERVINGS
- 250 grams strong white bread flour (+ a little extra to knead)
- 3 Tbsp. natural yogurt
- 120 mL milk (I use skimmed but any is fine)
- 2 Tbsp. rapeseed oil (or olive oil or softened butter)
- 1 tsp. salt
- 1 tsp. dried yeast (fast action)
- 1 Tbsp. nigella seeds
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium620mg26% |
| Potassium350mg10% |
| Protein11g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber8g32% |
| Sugars3g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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