9Ingredients
30Minutes
240Calories

Ingredients

US|METRIC
  • 500 grams flour
  • 250 milliliters milk
  • 7 grams dried yeast
  • 2 teaspoons kalonji
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 egg (lightly beaten)
  • 2 tablespoons oil
  • 185 milliliters yoghurt (thick)
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    NutritionView More

    240Calories
    Sodium8% DV180mg
    Fat8% DV5g
    Protein16% DV8g
    Carbs14% DV41g
    Fiber8% DV2g
    Calories240Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol25mg8%
    Sodium180mg8%
    Potassium150mg4%
    Protein8g16%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate41g14%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A2%
    Vitamin C2%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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