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NORTHWEST WILD HUCKLEBERRY CHEESE PIE with ALMOND SHORTBREAD COOKIE CRUST
WILDFLOUR'S COTTAGE KITCHEN16Ingredients
45Minutes
880Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 shortbread cookies (sleeve Girl Scout, finely crushed,, or 1 1/2 cups fine crumbs)
- 1/2 cup slivered almonds (finely ground)
- 2 1/2 Tbsp. melted butter
- 8 oz. cream cheese (room temp)
- 14 oz. sweetened condensed milk (not evaporated)
- 1/3 cup juice concentrate (lemon)
- 1 Tbsp. vanilla
- 1/4 tsp. almond extract
- 2 cups huckleberries (frozen)
- 1/2 cup sugar
- 1/8 cup cornstarch
- 1/8 cup cold water
- 1 tsp. vanilla
- 1/4 tsp. almond extract
- 1 Tbsp. butter (cut up)
- 1 cup huckleberries (more frozen)
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories880Calories from Fat410 |
% DAILY VALUE |
Total Fat45g69% |
Saturated Fat23g115% |
Trans Fat |
Cholesterol125mg42% |
Sodium390mg16% |
Potassium710mg20% |
Protein15g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate107g36% |
Dietary Fiber2g8% |
Sugars90g |
Vitamin A30% |
Vitamin C70% |
Calcium40% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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