NEW ENGLAND POPOVERS Recipe | Yummly

NEW ENGLAND POPOVERS

RACHEL SCHULTZ(2)
hailey sy: "super easy and cheap, would make a great breakfas…" Read More
4Ingredients
40Minutes
130Calories
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Ingredients

US|METRIC
  • 1 cup flour (sifted)
  • 1/2 teaspoon salt
  • 1 cup milk
  • 2 eggs
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    NutritionView More

    130Calories
    Sodium10% DV250mg
    Fat5% DV3g
    Protein12% DV6g
    Carbs6% DV18g
    Fiber3% DV<1g
    Calories130Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol75mg25%
    Sodium250mg10%
    Potassium135mg4%
    Protein6g12%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber<1g3%
    Sugars3g6%
    Vitamin A2%
    Vitamin C2%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    hailey sy 2 years ago
    super easy and cheap, would make a great breakfast side
    Interesting P. 4 years ago
    Made them with coconut milk instead of dairy milk because we were out. They were super easy to make and "popped" beautifully. They tasted delicious, and I will certainly be making these again!

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