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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 lb. lean ground beef
- 2 Tbsp. olive oil
- 1 cup chopped onion
- 2 cups chopped celery
- 1 cup green pepper (chopped)
- 1 cup mushrooms (chopped)
- 1.5 oz. chili seasoning mix (hot and spicy)
- 28 oz. tomatoes (can crushed or ground)
- 28 oz. diced tomatoes
- 6 oz. tomato paste
- 1 tsp. salt
- salt
- pepper
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium1080mg45% |
| Potassium1170mg33% |
| Protein22g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber6g24% |
| Sugars12g |
| Vitamin A50% |
| Vitamin C80% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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