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My Mother’s Supreme Potato Salad

LISA G COOKS
12Ingredients
20Minutes
170Calories
Read Directions

Ingredients

US|METRIC
  • 4 new potatoes (Large, boiled, cooled, peeled and cubed)
  • 1/2 tablespoon butter (salted)
  • 1 shallot (Large, diced)
  • 1 cup greek yogurt
  • 1/4 cup light mayonnaise
  • 1/2 lemon
  • 1 teaspoon salt (plus more)
  • 1/2 teaspoon white pepper (plus more)
  • 3 radishes (sliced)
  • 1 corn-on-the-cob (cooked medium, or one cup frozen)
  • 1 handful fresh parsley (chopped, about a ¼ cup)
  • 1 handful fresh dill (chopped, about a tbsp)
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    NutritionView More

    170Calories
    Sodium21% DV500mg
    Fat9% DV6g
    Protein10% DV5g
    Carbs9% DV28g
    Fiber12% DV3g
    Calories170Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol10mg3%
    Sodium500mg21%
    Potassium680mg19%
    Protein5g10%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A15%
    Vitamin C70%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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