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My First Date and Italian Fall Fruit Conserve
BOB VIVANT11Ingredients
90Minutes
720Calories
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Ingredients
US|METRIC
4 SERVINGS
- 750 mL red wine (young, fruity, Beaujolais or Zinfandel)
- 1 lb. figs (fresh, stemmed and halved)
- 6 pears (or a mix of pears and apples)
- 1 lemon
- 1 cup granulated sugar
- 2 Tbsp. orange rind (or diced)
- preserves (Orange Peel)
- 1 bay leaf
- 1 cinnamon stick
- 5 whole cloves
- 1/2 cup hazelnuts (toasted, skinned, and roughly chopped)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium15mg1% |
| Potassium1000mg29% |
| Protein4g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate125g42% |
| Dietary Fiber15g60% |
| Sugars98g |
| Vitamin A6% |
| Vitamin C70% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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