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Ingredients
US|METRIC
4 SERVINGS
- 150 mL white wine
- 1 kg mussels
- 1 shallot (medium)
- 1 garlic clove (small)
- 150 mL cream (10 %)
- 10 grams breadcrumbs
- 30 grams butter
- chili pepper
- sweet paprika
- parsley
- salt
- pepper
- sugar
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium1070mg45% |
| Potassium1120mg32% |
| Protein35g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A60% |
| Vitamin C50% |
| Calcium15% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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