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Michael Carreon: "I made this meatloaf tonight as per instructions…" Read More
10Ingredients
80Minutes
510Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. ground pork
- 1 lb. ground beef
- 1/2 green pepper (finely chopped)
- 1 onion (large, finely chopped)
- 1 cup breadcrumbs (I used Panko)
- 1/2 cup milk
- 1 egg
- 1 cup barbecue sauce (I used Guy Fieri's BBQ sauce)
- salt
- pepper
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat11g55% |
| Trans Fat1g |
| Cholesterol145mg48% |
| Sodium820mg34% |
| Potassium660mg19% |
| Protein31g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber2g8% |
| Sugars13g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Michael Carreon 2 years ago
I made this meatloaf tonight as per instructions. I didn't use bell pepper and I used banana sauce in place of bbq sauce. It was easy and tasted really really good! It has a bit leftover for a sandwich. Definitely my keeper meatloaf. everyone in my family loved it!
alison c. 4 years ago
absolutely amazing! was supposed to last for 2 nights dinners, but was gone in minutes 😋😋