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|Calories230Calories from Fat110|
|% DAILY VALUE|
|Calories from Fat110|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Aubrey Jones 3 months ago
So good wouldn’t change a thing
Christy Claybourne 7 months ago
My new favorite brownies...this recipe uses basic ingredients but the brownies are awesome..nice and chewy..no more boxed brownies for us.. Cant wait to try litle add in's and variations
Ellie A. 8 months ago
Delicious! So easy to make. Added sprinkles on top for nice touch :-)
Nicky J. 8 months ago
Perfect! Deliciously crusty yet moist with a fudge like consistency. A winner when served for dessert and taste as delicious hot as they do cold
anne masse 10 months ago
perfect ! I add almond liquor in the batter for more flavor :)
Lucila P. a year ago
love it! easy and tasty, and even substituting many ingredients it works out fine
Allison M. a year ago
love it, i add chocolate chunks into the batter for that suprise blast of flavor
Mykia Reed 2 years ago
Turned out perfect, my go to for brownies
Chesnay Dobias 2 years ago
These are now my go-to recipe for brownies!
Luna Ariza 2 years ago
They turned out pretty great, my family loved them! But still they weren’t the best brownies I’ve had
Isobel Lee 2 years ago
I would add more chocolate personally
Lisa Sunderland S. 2 years ago
I prefer cocoa even though it is for some reason very high cost.
Pamhi 2 years ago
Yummy gone within seconds
Gwyndolette W. 2 years ago
Delicious. That’s all I can say. Make them!
Elizabeth 2 years ago
Awesome, i can only recommend
Cherie C 2 years ago
Great Making again today
Miriam Hokee 2 years ago
Crispy on the outside, chewy on the inside. Delicious!
Emma 2 years ago
Delicious! Very easy to make.
Ania Świętoniowska 2 years ago
Perfect, the best brownie recipe i’ve ever tried. It turned out super-sweet and super-chewy
Keri 2 years ago
Very dense, delicious brownies! Easy as well!
francesca lupi 2 years ago
Poco impasto, anche in una teglia piccola risulta basso e troppo cotto.
Melissa 2 years ago
Came out so good! Instead of the chocolate chips I used cocoa powder and it worked perfectly. I added some milk as well and Oreo crumbles on top. My nieces and nephews loved it!
Luiza Maria 2 years ago
There are some little quantities for half a tray, but all in all it s delicious
Miller 2 years ago
these turned out really delicious! i will make them again but add more chocolate flavour with cocoa
Kaylah Ukrainetz 2 years ago
These brownies taste more like caramelized sugar than they do brownies. I was a little disappointed that they didn't live up to the reviews people were giving them. I don't think i'll make these again.
Shahza Khan 2 years ago
Amazing ! Added in Choc chips in the end
Alyssa R. 2 years ago
These brownies taste delicious but they take a very long time to bake and there isn't enough flour in the recipe to allow them to bake fully so they are fudgy but not wet. The flour should be increased to 1 cup at least.
Mhy 3 years ago
I have tried several recipes before and then this one. For the. first time hubby commented "this is delicious!" My kids love brownies and this one never reached the next day unlike the previous ones. Definitely my favourite brownies!
Schulte 3 years ago
Seriously good brownie recipe coming from a recipe snob! I wasn't sure if I had enough dark chocolate because I was using 72% cacao Ghirardelli bars so I sprinkled in some mini semi sweet chocolate chips right before pouring the batter into the pan. It turned out great with tiny little pockets of gooey chocolate. Not that it even needed the chips! Also it was really good with powdered sugar sprinkled on top
Susan S. 3 years ago
So tasty I made the mini brownie cup cakes. We are a dairy free family. I used coconut oil instead of butter 1/1. It was still great!