My Chewy Gluten Free Choc Chip Cookies Recipe (dairy free, low FODMAP)

GLUTEN FREE CUPPA TEA
9Ingredients
15Minutes
620Calories

Ingredients

US|METRIC
  • 100 grams caster sugar
  • 100 grams light brown sugar
  • 120 grams margarine (hard, melted, I've always used the hard block of Stork which is dairy free - if you don't need dairy free you could use butter)
  • 1 large egg
  • 1/2 teaspoon vanilla extract
  • 300 grams gluten free plain flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon bicarbonate of soda
  • 160 grams chocolate chips (dairy free if necessary)
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    NutritionView More

    620Calories
    Sodium28% DV680mg
    Fat58% DV38g
    Protein6% DV3g
    Carbs25% DV76g
    Fiber8% DV2g
    Calories620Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat12g60%
    Trans Fat4.5g
    Cholesterol55mg18%
    Sodium680mg28%
    Potassium200mg6%
    Protein3g6%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate76g25%
    Dietary Fiber2g8%
    Sugars71g142%
    Vitamin A2%
    Vitamin C
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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