My Big Fat Greek Tacos Recipe | Yummly
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My Big Fat Greek Tacos

GOOD DINNER MOM(8)
Ultraviolet HD: "One of my fav go to’s" Read More
21Ingredients
50Minutes
550Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 tablespoon extra virgin olive oil
  • 1 tablespoon red wine vinegar
  • 2 tomatoes (firm, seeded and diced)
  • 1 English cucumber (seeded and diced)
  • 1/2 red onion (diced)
  • freshly ground black pepper
  • 1 English cucumber
  • salt
  • 1 cup whole milk plain Greek yogurt
  • 1/2 cup crumbled feta cheese (plus extra 1/2 cup or so for serving)
  • 1 clove garlic (minced or pressed)
  • 2 tablespoons fresh mint (minced)
  • 1 tablespoon olive oil
  • 1 1/2 pounds beef (ground lamb, or turkey)
  • kosher salt
  • freshly ground black pepper
  • 1/2 red onion (minced)
  • 2 teaspoons dried oregano
  • 4 cloves garlic (minced)
  • 2 tablespoons tomato paste
  • 4 tablespoons dry red wine (or cooking wine or red wine vinegar)
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    NutritionView More

    550Calories
    Sodium33% DV790mg
    Fat55% DV36g
    Protein75% DV38g
    Carbs5% DV15g
    Fiber12% DV3g
    Calories550Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat14g70%
    Trans Fat1.5g
    Cholesterol130mg43%
    Sodium790mg33%
    Potassium1050mg30%
    Protein38g75%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber3g12%
    Sugars8g16%
    Vitamin A20%
    Vitamin C30%
    Calcium20%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(8)

    Ultraviolet HD a month ago
    One of my fav go to’s
    Sam Rosiek a year ago
    I loved it. Used lean ground turkey, store bought tzatziki because of time, added mint to cucumber relish. Added small cubed feta chunks to relish as well Served on warm pita bread, very easy and tasty
    Sophia 2 years ago
    Delicious! Used ground beef; drained from fat. Used olive oil instead of saved fat. Also used Naan bread instead of pita.
    Brian Micallef 2 years ago
    Every one loved it. I will make it again.
    Queen 2 years ago
    Pretty good. I used ground chicken.
    Kaouthar Stambouli 2 years ago
    super good but a bit too oily
    Athena Mears 2 years ago
    These are amazing! I’ve made them for my family multiple times. I even tried it with grilled Greek marinated chicken and it was just as good!
    Melissa Lawrence 2 years ago
    Delish! My daughter had seconds. I used the tzatziki recipe from Against All Grain because it’s tried and true, and a favorite already

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