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Ingredients
US|METRIC
7 SERVINGS
- 2 lb. chuck roast (cut into 2" cubes)
- 2 Tbsp. olive oil
- salt
- pepper
- 3 cloves garlic (mashed & diced)
- 2 onions (large, rough cut)
- 8 allspice (whole)
- 1 1/2 Tbsp. Hungarian paprika
- 1/2 cup beer (red wine or water)
- 1 can tomato paste
- low-fat sour cream (for garnish, optional)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium330mg14% |
| Potassium660mg19% |
| Protein26g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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