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11Ingredients
55Minutes
170Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 beef fillet (about 24 ounces)
- 3 cloves garlic (cut into thirds)
- 2 Tbsp. Dijon mustard
- 2 Tbsp. olive oil
- 1 Tbsp. mustard seeds (optional)
- 1 Tbsp. black peppercorns (roughly crushed)
- kosher salt
- 1 Tbsp. black peppercorns
- 1 Tbsp. balsamic vinegar
- 1/2 cup cream
- kosher salt
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium410mg17% |
| Potassium135mg4% |
| Protein3g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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