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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. unsalted butter
- 3 Tbsp. shallots (minced)
- 1/2 cup dry vermouth
- 1/4 cup heavy cream
- 1.5 oz. glace de poulet (Gold®)
- 2 tsp. fresh tarragon (chopped)
- 1/2 tsp. Dijon mustard
- 1 cup unsalted butter (cold, cut into tablespoon-size pieces)
- ground white pepper
- salt
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat37g185% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium390mg16% |
| Potassium100mg3% |
| Protein2g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A40% |
| Vitamin C4% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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