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Mustard-Seed-Crusted Prime Rib Roast with Roasted Balsamic Onions
EPICURIOUS15Ingredients
4Hours
1290Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cup crème fraîche
- 1/2 cup heavy whipping cream
- 1/4 cup horseradish (prepared white)
- 1 cup Dijon mustard (divided)
- 4 onions (medium, cut into 3/4-inch wedges with some core attached)
- 5 shallots (very large, about 1 pound, quartered through root end)
- 3 Tbsp. balsamic vinegar
- 2 Tbsp. olive oil
- 1 1/2 tsp. kosher salt (coarse, plus additional, for sprinkling)
- 4 garlic cloves (minced)
- 9 1/2 lb. rib roast (standing prime, trimmed)
- 2 Tbsp. yellow mustard seeds
- 1/4 cup brandy
- 2 cups beef broth (low-salt)
- Italian parsley (Chopped fresh)
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NutritionView More
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1290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1290Calories from Fat680 |
| % DAILY VALUE |
| Total Fat76g117% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol340mg113% |
| Sodium1000mg42% |
| Potassium2340mg67% |
| Protein115g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A30% |
| Vitamin C25% |
| Calcium25% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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