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Ingredients
US|METRIC
10 SERVINGS
- 2 3/4 lb. mustard greens (curly, 2 to 3 bunches, stems and coarse ribs discarded)
- 4 bacon slices (cut crosswise into 1/2-inch pieces)
- 3 Tbsp. olive oil
- 1 tsp. chipotle chiles
- 1 inch adobo
- 1/2 tsp. salt
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium180mg8% |
| Potassium450mg13% |
| Protein4g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A260% |
| Vitamin C150% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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